Zeke and I have been purging away the post-Christmas blues by binging on crepes. The recipe I follow is simple:1 cup all purpose flour
2 eggs
1/2 cup milk
1/2 cup water
1/4 tsp salt
2 tbsp melted butter
Mix all ingredients. Pour 1/3 cup into hot, greased pan. Tilt pan to spread out the batter. Cook about 1-2 minutes on each side, or until golden brown.
Add your favorite toppings (we like Nutella or powdered sugar and butter).
Leave the room for 30 seconds, come back to find that your child has stuffed all of the crepe in his mouth.
he probably thought I was going to pop out of no where and eat it! you can thank me for training him to be serious about his food.
ReplyDeleteYum! I miss those crepes and my boy:)
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